20th July: ‘Summer Spectacular’ tasting

Wines to be tasted:

Nigel will be making his final selection over the weekend. However, these two are definite:

The late Didier Dagueneau in September 2007

2004 Pur Sang 2004, Pouilly-Fumé, Didier Dagueneau

Christophe Baudry@the Baudry-Dutour winery

1989 Domaine de la Perrière, Chinon, Jean and Christophe Baudry

Both wines are in magnum

The menu:

Salmon ravioli with baby spinach and pea velouté

Roast saddle of Suffolk lamb
Fondant potatoes, baby carrots, French beans
Red wine jus

Lemon curd tart with Chegworth Valley strawberries and clotted cream.