There are still places available for the Italian
lunch on 29th April.
If you would like to come, please advise as soon as
possible
Italian Sunday lunch at RSJ
with Ursula Ferrigno
[starts at 1.00pm]
‘Bountiful
Basilicata ’
£30.00
Mixed crostini with roasted vegetables & caramelised red onion with
young pecorini
Fennel ravioli with saffron sauce – made with Italian eggs
Marinated swordfish with caper & mint sauce – this meaty fish
is stunning when grilled!
Young spinach & potato salad with a balsamic reduction
Chocolate mousse torta served with nutty meringues
Seasonal & specially selected cheese from this region
We also have a few places available to learn from
and assist Ursula
in the kitchen [£30.00]
For bookings please contact:
Tom King
RSJ Restaurant
33 Coin Street
London SE1 9NR
Tel: 020 7928 4554
E-mail: tom.king@rsj.uk.com
No comments:
Post a Comment