A la carte menu
Selection of Spanish meats, Manchego cheese, olives 7.95 /11.95
Homemade linguine, smoked salmon, crème fraîche rocket 7.95 /11.95
Sea bass and scallops poached in light lobster bisque with steamed carrots and leeks 9.50 /17.95
Goat’s cheese and red onion tartlet, cucumber, rocket mustard dressing 6.95 /12.95
Warm salad of marinated Denham Estate rabbit, endive, onion marmalade, anchovies 7.95/14.95
Roast monkfish, chorizo, cherry tomatoes, sugar snaps, crushed new potatoes, Parmesan dressing 18.95
Dish of the day P.O.A
Roast English free range duck breast, potato rosti, french beans, apple compote, red wine jus 17.95
Seared Dutch calves liver, french beans, crispy bacon, mash potatoes, onion gravy 15.95
Grilled British rib eye, carrots, broccoli,
Fixed Price Menu
2 courses £15.95
3 courses £18.95
Soup of the day
Homemade chicken and mushroom ravioli, parsley & garlic velouté, cherry tomatoes
Roast peppers and anchovy bruschetta, rocket, basil pesto
* * * * * *
Pan fried bream, split yellow pea puree, tomato salsa, new potatoes, roasted courgettes
Roast peri peri chicken, saffron risotto, broccoli, oven dried tomato, red wine reduction
Slow roast Suffolk pork belly, french beans, sweet potato and chestnut cake, apple sauce, thyme jus
* * * * * * *
Antoine at work
Side Orders £2.95
French beans
Broccoli
New season potatoes
Mash potatoes
House mixed salad / green salad
Chips
Desserts all £5.75
Desserts all £5.75
Steamed sticky date pudding, toffee sauce, walnut ice cream
Chocolate cheesecake, spiced pineapple
Plum & almond crumble, clotted cream
Vanilla crème caramel, brandied prunes
Pear and pistachio tart, honey ice cream
Iced white chocolate and cranberry parfait,
Homemade ices and sorbets
Selection of cheeses served with quince paste and pressed fig and almond cake £6.75
Coffee
Filter £2.00
Cappuccino / decaff £2.20
Espresso / decaff £2.00
Double espresso £2.95
RSJ Restaurant
33 Coin Street
London SE1 9NR
Tel: 020-7928 4554
Tel: 020-7928 4554
RSJ is committed to providing the freshest food. Nationally sourced, skilfully prepared and reasonably priced.
Our meat is additive free and sourced from producers practising good animal husbandry.
Our fish is delivered fresh daily
All dishes are cooked to order and the menu changes seasonally to accommodate the best produce.
In addition virtually all our wines are organic and sourced for many years visiting vignerons in France over nearly 30 years
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