RSJ's 30th anniversary: 1980-2010

2010 was a very special year for us as the RSJ Restaurant celebrated its 30th year. We held a number of special events through the year to mark our 30th birthday.

36th Year: 1980-2016

Another milestone with events happening during our 36th anniversary year.

Monday, August 15, 2016

RSJ's Great Summer Wine Offer: Stunning Sauvignon + Chinon

Vincent Roussely

Stunning Sauvignon – £126 a case
We have put together a mixed case featuring three different styles of Loire Sauvignon from some of our favourite growers – all ideal for drinking this Summer and beyond.  

4 bottles 2015 Touraine ‘Le Clos’ Vincent Roussely
Vincent is a dynamic young vigneron based at Angé in Touraine's Cher Valley.
He did part of his training in the New World and came back to take over family vineyards where he works organically. This wine has a lovely freshness and ripe rounded fruit.

Vincent's wines have been hugely popular since we started importing from him four years ago.

4 bottles 2015 Sauvignon Domaine de Bablut, Christophe Daviau
Christophe has been working organically for many years at the beautiful family property in Anjou  His delicious Sauvignon has a real elegance and quality and for many years it has been a wine in great demand with RSJ customers.

4 bottles 2015 Quincy Domaine des Ballandors, Jean Tatin & Chantal Wilk
Jean & Chantal’s ever-popular Quincy has a lovely clear cut minerality and is beautifully balanced. This appellation [the 2nd oldest after Châteuneuf du Pape] has become increasingly fashionable in recent years and Jean & Chantal’s wines are right at the top of the tree.

 Christophe Daviau

Jean Tatin testing the grapes 


‘Chinon Selection’  £ 126.00 per case – Domaine de la Noblaie

We have also put together a mixed case case of Red White and Rosé from outstanding young vigneron, Jérôme Billard of Domaine de la Noblaie.

Jérôme worked at Chateau Pétrus and also Dominus in California, two of the world’s great domaines before returning home to Chinon where he has transformed the family vineyards. He is working organically and has received great plaudits for the outstanding quality of his wines.

6 bottles 2014 Chinon Rouge, Le Temps des Cerises
4 bottles 2015 Chinon Blanc, La Noblaie
2 bottles 2015 Chinon Rosé, Goutte de Rosé 

Jérôme Billard, Domaine de la Noblaie 

To order please contact:
Tom King:
RSJ Restaurant, 33 Coin Street, London, SE1 9NR
Tel: 020-7928 4554



No comments:

Post a Comment